Overview
We start at a local morning market, where I show you the spices, palm sugar and vegetables that make Balinese food taste the way it does. Then, in a family kitchen, you grind your own base gede spice paste and cook four or five classic dishes — and eat everything you make. It is the souvenir you can take home in your hands.
I collect you from your hotel and bring you to the meeting point.
A short briefing and all safety equipment fitted before you start.
We start at a local morning market, where I show you the spices, palm sugar and vegetables that make Balinese food taste the way it does. Then, in a family kitchen, you grind your own base gede spice paste and cook four or five classic dishes — and eat everything you make. It is the souvenir you can take home in your hands.
Showers, changing rooms and a drink before we head back.
A comfortable drive back whenever you are ready.
